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Cream of Tartar
60 g jar
GF
Gluten-Free
HA
Halal
K
Kosher
LF
Lactosa free
LS
Low sodium
NF
No artificial flavour
NG
Non GMO
V
Vegan
V
Vegetarian
Natural gas producing agent for preparing meringues, cakes and biscuits.
Cream of tartar helps to increase the volume and stability of whipped egg whites for meringues and soufflés. Purchasing cream of tartar online is a smart decision because it is essential for making Angel Food Cake and Chiffon Cakes. It is also used for glazes as it gives them greater flexibility. It also prevents crystallisation of sugar syrups and caramels.
2,95€
Product Description
Description
Natural gas producing agent for preparing meringues, cakes and biscuits.
Nutritional Information
Ingredients
- Monopotassium Tartrate E-336(i)
| per 100g | |
|---|---|
| Energetic value | 1348.1kJ/317.2kcal |
| Fats | 0.0g |
| Â Of which saturated fat | 0.0g |
| Â Of which monounsaturated fat | 0.0g |
| Â Of which polyunsaturated fat | 0.0g |
| Carbohydrates | 79.3g |
| Â Of which sugars | 0.0g |
| Dietary fibre | 0.0g |
| Proteins | 0.0g |
| Salt | 0.0g |
| Vitamins | 0.0g |
| Potassium | 20.7g |
Customer Reviews
2 reviews for Cream of Tartar
Try these healthy recipes containing this product...
Kevin –
I use this a lot when I cook gluten free baked goods.
Melissa –
I really liked using this product to make my biscuits.